Bitter Gourd (Karela)
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Bitter gourds are the most bitter amongst all fruits and vegetables, with a rough, bumpy, and green skin. The flesh of the bitter gourd is off-white and translucent and hence tastes crispy with the combination of the bitter, brittle seeds that are present inside.
Benefits:
● Bitter gourd is great for overcoming Type-2 Diabetes.
● It heals liver problems.
● It is great for the skin as it clears acne.
● Potent in building immunity.
● Eases out digestion issues and cures constipation.
● Helps in weight management.
● Prevents cancer cells from multiplying.
● Acts as a blood purifier.
● Contains healing properties.
● Improves cardiac health.
● Reduces LDL or bad cholesterol, pulling down the risk of suffering a heart attack.
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